Bánh lá
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Bánh lá
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 A plate of cooked bánh tẻ, wrapped with Phrynium placentarium leaves, before being unwrapped for eating | |
| Type | Bánh or dumpling |
|---|---|
| Place of origin | Vietnam |
| Main ingredients | Rice |
| |
Cookbook: Bánh lá
Media: Bánh lá
A bánh ít wrapped in banana leaf
Bánh lá (/bǎɲ lǎ/), literally meaning "leaf cake", is a category of bánh, or Vietnamese cakes, that consist of a parcel of a variety of rice stuffed with some fillings and wrapped in a leaf or leaves.
Varieties[edit]
Bánh bột lọc - cassava cake packed with shrimp[1]- Bánh chưng
Bánh dừa - glutinous rice mixed with black bean paste cooked in coconut juice, wrapped in coconut leaf. The filling can be mung bean stir-fried in coconut juice or banana.
Bánh gai - made from the leaves of the "gai" tree (Boehmeria nivea) dried, boiled, ground into small pieces, then mixed with glutinous rice, wrapped in banana leaf. The filling is made from a mixture of coconut, mung bean, peanuts, winter melon, sesames, and lotus seeds.
Bánh giầy - white, flat, round glutinous rice cake with tough, chewy texture filled with mung bean or served with Vietnamese sausage (Giò lụa)
Bánh giò - pyramid shaped rice dough dumplings filled with pork, shallot, and wood ear mushroom wrapped in banana leaf[2]
Bánh ít
Bánh ít lá gai - triangular dumpling wrapped in ramie leaf, similar to Chinese zongzi
Bánh ít tro- used in the Dragon Boat Festival (Vietnamese: Tết Đoan Ngọ).
- Bánh khoái
Bánh nậm - flat rice flour dumpling from Hue, wrapped in a banana leaf- Bánh nếp
Bánh phu thê - literally "husband and wife cake"; a sweet cake made of rice or tapioca flour and gelatin, filled with mung bean paste; also spelled bánh xu xê)- Bánh tẻ
- Bánh tét
Bánh tro and bánh ú used in the Dragon Boat Festival (Vietnamese: Tết Đoan Ngọ).
References[edit]
^ "Hue Dictionary". NetCoDo. Archived from the original on 9 December 2012. Retrieved 24 September 2010..mw-parser-output cite.citationfont-style:inherit.mw-parser-output qquotes:"""""""'""'".mw-parser-output code.cs1-codecolor:inherit;background:inherit;border:inherit;padding:inherit.mw-parser-output .cs1-lock-free abackground:url("//upload.wikimedia.org/wikipedia/commons/thumb/6/65/Lock-green.svg/9px-Lock-green.svg.png")no-repeat;background-position:right .1em center.mw-parser-output .cs1-lock-limited a,.mw-parser-output .cs1-lock-registration abackground:url("//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Lock-gray-alt-2.svg/9px-Lock-gray-alt-2.svg.png")no-repeat;background-position:right .1em center.mw-parser-output .cs1-lock-subscription abackground:url("//upload.wikimedia.org/wikipedia/commons/thumb/a/aa/Lock-red-alt-2.svg/9px-Lock-red-alt-2.svg.png")no-repeat;background-position:right .1em center.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registrationcolor:#555.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration spanborder-bottom:1px dotted;cursor:help.mw-parser-output .cs1-hidden-errordisplay:none;font-size:100%.mw-parser-output .cs1-visible-errorfont-size:100%.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration,.mw-parser-output .cs1-formatfont-size:95%.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-leftpadding-left:0.2em.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-rightpadding-right:0.2em
^ "Mom's Recipes: Bánh Giò". Miss.Adventure @Home. Retrieved 21 September 2010.
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Rice portal
Category
WikiProject Food and drink | This article about Vietnamese cuisine is a stub. You can help Wikipedia by expanding it. |
Categories:
- Vietnamese pastries
- Vietnamese rice dishes
- Dumplings
- Stuffed dishes
- Cuisine stubs
- Vietnam stubs
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