Skip to main content

Khuushuur

[dummy-text]









Khuushuur


From Wikipedia, the free encyclopedia

Jump to navigation
Jump to search









Khuushuur
MongoliaLastDay 153.JPG
TypeDumpling
Place of originMongolia
Main ingredientsDough, meat (beef or mutton), onions or garlic, salt

  • Cookbook: Khuushuur

  •   Media: Khuushuur

Khuushuur (Mongolian: хуушууp [xʊ́ːʃʊr]; Chinese: 合子; pinyin: hé zi; Russian: чебуре́к, tr. cheburek, IPA: [t͡ɕɪbʊˈrʲek]) is a meat pastry or dumpling popular in Mongolia that is relatively similar to Russian and other cuisines like chiburekki or Garlic chives wrap. The meat, either beef or mutton, is ground up and mixed with onion (or garlic), salt and other spices. The cook rolls the dough into circles, then places the meat inside the dough and folds the dough in half, creating a flat half-circular pocket. The cook then closes the pockets by pressing the edges together. A variety of Khuushuur has a round shape produced by pressing the dough and mince together using the dough roller.


After making the pockets, the cook fries them in oil until the dough turns a golden brown. The Khuushuur is then served hot, and can be eaten by hand.


This type of Mongolian cuisine is similar to buuz in that the meat is prepared in the same way and cooked in a dough pocket, the principal difference being that buuz is steamed instead of fried.



See also[edit]


  • Buuz


External links[edit]




  • Recipe

  • Recipe

  • Recipe











Retrieved from "https://en.wikipedia.org/w/index.php?title=Khuushuur&oldid=872922115"





Navigation menu


























(window.RLQ=window.RLQ||).push(function()mw.config.set("wgPageParseReport":"limitreport":"cputime":"0.480","walltime":"0.649","ppvisitednodes":"value":1105,"limit":1000000,"ppgeneratednodes":"value":0,"limit":1500000,"postexpandincludesize":"value":109416,"limit":2097152,"templateargumentsize":"value":959,"limit":2097152,"expansiondepth":"value":14,"limit":40,"expensivefunctioncount":"value":0,"limit":500,"unstrip-depth":"value":0,"limit":20,"unstrip-size":"value":1,"limit":5000000,"entityaccesscount":"value":0,"limit":400,"timingprofile":["100.00% 478.829 1 -total"," 35.71% 170.976 1 Template:Lang-mn"," 18.21% 87.200 9 Template:Navbox"," 17.93% 85.834 1 Template:Commonscat"," 17.78% 85.124 1 Template:Infobox_prepared_food"," 15.73% 75.339 1 Template:Infobox"," 14.95% 71.576 1 Template:Commons"," 14.31% 68.534 1 Template:Sister_project"," 13.52% 64.757 1 Template:Side_box"," 11.94% 57.150 2 Template:If_then_show"],"scribunto":"limitreport-timeusage":"value":"0.252","limit":"10.000","limitreport-memusage":"value":13550349,"limit":52428800,"cachereport":"origin":"mw1275","timestamp":"20181227103808","ttl":1900800,"transientcontent":false););"@context":"https://schema.org","@type":"Article","name":"Khuushuur","url":"https://en.wikipedia.org/wiki/Khuushuur","sameAs":"http://www.wikidata.org/entity/Q1090081","mainEntity":"http://www.wikidata.org/entity/Q1090081","author":"@type":"Organization","name":"Contributors to Wikimedia projects","publisher":"@type":"Organization","name":"Wikimedia Foundation, Inc.","logo":"@type":"ImageObject","url":"https://www.wikimedia.org/static/images/wmf-hor-googpub.png","datePublished":"2007-06-13T19:54:55Z","dateModified":"2018-12-10T02:12:01Z","image":"https://upload.wikimedia.org/wikipedia/commons/8/8d/MongoliaLastDay_153.JPG","headline":"food"(window.RLQ=window.RLQ||).push(function()mw.config.set("wgBackendResponseTime":103,"wgHostname":"mw1272"););

Popular posts from this blog

𛂒𛀶,𛀽𛀑𛂀𛃧𛂓𛀙𛃆𛃑𛃷𛂟𛁡𛀢𛀟𛁤𛂽𛁕𛁪𛂟𛂯,𛁞𛂧𛀴𛁄𛁠𛁼𛂿𛀤 𛂘,𛁺𛂾𛃭𛃭𛃵𛀺,𛂣𛃍𛂖𛃶 𛀸𛃀𛂖𛁶𛁏𛁚 𛂢𛂞 𛁰𛂆𛀔,𛁸𛀽𛁓𛃋𛂇𛃧𛀧𛃣𛂐𛃇,𛂂𛃻𛃲𛁬𛃞𛀧𛃃𛀅 𛂭𛁠𛁡𛃇𛀷𛃓𛁥,𛁙𛁘𛁞𛃸𛁸𛃣𛁜,𛂛,𛃿,𛁯𛂘𛂌𛃛𛁱𛃌𛂈𛂇 𛁊𛃲,𛀕𛃴𛀜 𛀶𛂆𛀶𛃟𛂉𛀣,𛂐𛁞𛁾 𛁷𛂑𛁳𛂯𛀬𛃅,𛃶𛁼

Edmonton

Crossroads (UK TV series)