Central European cuisine
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Central European cuisine
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Austrian Wiener Schnitzel
Slovak kapustnica (soup made from sauerkraut and sausage)
Hungarian gulyás soup
The Central European cuisine is the cuisine of Central Europe.
The cuisine within each country in the region is strongly influenced by the local climate. For example, German cuisine, Polish cuisine, Austrian and Czech cuisine show many similarities, yet differ from the highlander cuisines in these countries.
See also[edit]
Austrian cuisine
Czech cuisine
German cuisine
Hungarian cuisine
Polish cuisine
Liechtensteiner cuisine
Slovak cuisine
Slovenian cuisine
Swiss cuisine- Ashkenazi cuisine
Resources on Central European cuisine[edit]
- Metzger, Christine (ed.) Culinaria Germany. Cambridge: Ullmann, 2008.
Montanari, Massimo, Il mondo in cucina (The world in the kitchen). Laterza, 2002
Mintz, Sidney . Tasting Food, Tasting Freedom: Excursions into Eating, Power, and the Past, Beacon Press, 1997, .mw-parser-output cite.citationfont-style:inherit.mw-parser-output qquotes:"""""""'""'".mw-parser-output code.cs1-codecolor:inherit;background:inherit;border:inherit;padding:inherit.mw-parser-output .cs1-lock-free abackground:url("//upload.wikimedia.org/wikipedia/commons/thumb/6/65/Lock-green.svg/9px-Lock-green.svg.png")no-repeat;background-position:right .1em center.mw-parser-output .cs1-lock-limited a,.mw-parser-output .cs1-lock-registration abackground:url("//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Lock-gray-alt-2.svg/9px-Lock-gray-alt-2.svg.png")no-repeat;background-position:right .1em center.mw-parser-output .cs1-lock-subscription abackground:url("//upload.wikimedia.org/wikipedia/commons/thumb/a/aa/Lock-red-alt-2.svg/9px-Lock-red-alt-2.svg.png")no-repeat;background-position:right .1em center.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registrationcolor:#555.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration spanborder-bottom:1px dotted;cursor:help.mw-parser-output .cs1-hidden-errordisplay:none;font-size:100%.mw-parser-output .cs1-visible-errorfont-size:100%.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration,.mw-parser-output .cs1-formatfont-size:95%.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-leftpadding-left:0.2em.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-rightpadding-right:0.2em
ISBN 0807046299
Mintalová - Zubercová, Zora: Všetko okolo stola I.(All around the table I.), Vydavateľstvo Matice slovenskej, 2009,
ISBN 978-80-89208-94-4
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Categories:
- Cuisine stubs
- European cuisine
- Central European culture
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